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### **Ground Beef and Gravy Over Mashed Potatoes: A Hearty, Comforting Meal**
When it comes to comforting, simple, and satisfying meals, **Ground Beef and Gravy Over Mashed Potatoes** is a classic that hits the spot every time. This dish combines tender, seasoned ground beef with a rich, savory gravy, served on a bed of creamy mashed potatoes. It’s the ultimate comfort food, perfect for cozy family dinners, weeknight meals, or a filling lunch.
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### **Why You’ll Love Ground Beef and Gravy Over Mashed Potatoes**
1. **Simple Ingredients**: With just a few basic ingredients, you can make a meal that’s packed with flavor and sure to please everyone at the table.
2. **Comfort Food at Its Best**: There’s something about creamy mashed potatoes and savory gravy that makes this dish so comforting. It’s the kind of meal that feels like a warm hug on a plate.
3. **Quick and Easy**: This recipe comes together in no time, making it ideal for busy weeknights or when you need a fast but hearty meal.
4. **Versatile**: You can easily customize the recipe to suit your tastes by adding extra vegetables, herbs, or even cheese to the mashed potatoes.
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### **Ingredients for Ground Beef and Gravy Over Mashed Potatoes**
#### **For the Mashed Potatoes**:
– 4 large russet potatoes, peeled and cut into chunks
– 1/2 cup milk
– 4 tablespoons butter
– Salt and pepper to taste
#### **For the Ground Beef and Gravy**:
– 1 lb ground beef
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 cup beef broth (or stock)
– 1 tablespoon Worcestershire sauce
– 1 tablespoon flour (optional, for thickening)
– Salt and pepper to taste
– Fresh parsley for garnish (optional)
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