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**Mexican Shrimp Cocktail Recipe: A Refreshing and Flavorful Twist on a Classic**
If you’re looking for a fresh and vibrant appetizer that’s perfect for warm weather, **Mexican Shrimp Cocktail** is the answer! With its tangy tomato-based sauce, tender shrimp, zesty citrus, and crunchy vegetables, this dish is a Mexican twist on the classic shrimp cocktail. Known as **”Cóctel de Camarones”** in Mexico, this dish is often served as a refreshing appetizer at family gatherings, beach parties, and festive celebrations.
In this recipe, succulent shrimp are marinated in a citrusy bath, mixed with a flavorful cocktail sauce, and combined with diced avocado, cucumber, and cilantro to create a truly irresistible dish. It’s light, healthy, and bursting with bold flavors that will leave you craving more!
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## **Why You’ll Love Mexican Shrimp Cocktail**
– **Fresh & Vibrant Flavors**: The combination of **fresh shrimp**, **citrusy lime**, **spicy cocktail sauce**, and **cool cucumber** gives this dish a refreshing yet zesty kick.
– **Easy to Make**: While this shrimp cocktail looks impressive, it’s incredibly easy to put together, requiring minimal ingredients and prep time.
– **Perfect for Entertaining**: Whether you’re hosting a party, having a BBQ, or just craving a delicious snack, this shrimp cocktail is always a crowd-pleaser.
– **Healthy & Light**: With shrimp as the main protein and plenty of fresh veggies, this dish is light, healthy, and packed with nutrients.
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## **Ingredients for Mexican Shrimp Cocktail**
Here’s what you’ll need to make a delicious, flavorful Mexican Shrimp Cocktail:
– **1 lb cooked shrimp** (peeled, deveined, and tails removed) – You can use fresh or frozen shrimp, just make sure they are cooked before using.
– **1/2 cup ketchup** – This forms the base of the cocktail sauce.
– **1/2 cup fresh lime juice** – For that tangy citrus kick.
– **1/2 cup tomato juice** – Adds richness and depth to the sauce.
– **1/4 cup finely diced red onion** – For a bit of sweetness and crunch.
– **1/4 cup diced cucumber** – Adds a refreshing crunch to the mix.
– **1/4 cup chopped cilantro** – For freshness and vibrant flavor.
– **1 avocado**, diced – Adds creaminess and a subtle richness to the cocktail.
– **2-3 tablespoons hot sauce** (optional) – Adds a little spice, adjust according to your heat preference.
– **Salt and pepper** – To taste.
– **Tortilla chips** or **saltine crackers** (for serving) – Perfect for dipping.
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