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**Cheesy Sausage Breakfast Bake: A Savory Start to Your Day**
Looking for a hearty, flavorful breakfast that’s easy to prepare and perfect for feeding a crowd? Look no further than the **Cheesy Sausage Breakfast Bake**. This dish combines savory sausage, eggs, cheese, and hash browns into a comforting, satisfying casserole that will fuel your day.
Whether you’re feeding a family on a busy morning or preparing a meal ahead of time for guests, this breakfast bake is a surefire way to impress. It’s simple, delicious, and customizable to suit your taste preferences. Let’s dive into the recipe and see how you can make this mouthwatering dish!
### Ingredients:
To make this cheesy breakfast bake, you’ll need the following ingredients:
– **1 lb. breakfast sausage** (you can choose mild, spicy, or even turkey sausage for a lighter version)
– **6 large eggs**
– **2 cups shredded cheddar cheese** (feel free to use a combination of cheeses, like mozzarella or Monterey Jack, for added flavor)
– **1 ½ cups frozen hash browns**, thawed (you can use cubed or shredded hash browns)
– **1 small onion**, finely chopped
– **1 bell pepper**, chopped (optional, for extra flavor)
– **1 cup milk** (whole milk works best for a creamy texture)
– **Salt and pepper**, to taste
– **1 tsp garlic powder** (optional, but adds a nice flavor)
– **1 tsp paprika** (for a touch of smokiness, optional)
– **Fresh parsley** (optional, for garnish)
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