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**For the dressing:**
– 2 tablespoons olive oil
– 1 tablespoon fresh lemon juice
– 1 teaspoon honey or maple syrup
– 1/2 teaspoon Dijon mustard
– Salt and pepper to taste
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### 🥣 Directions
1. **Prepare the dressing:**
In a small bowl or jar, whisk together the olive oil, lemon juice, honey, mustard, salt, and pepper. Set aside to let the flavors blend.
2. **Assemble the salad:**
In a large bowl, layer the arugula, cucumber, peach slices, avocado, and cheese. Add fresh mint and nuts on top.
3. **Dress and toss:**
Drizzle the dressing over the salad right before serving. Toss gently to coat all ingredients without crushing the soft fruit and avocado.
4. **Serve immediately:**
Enjoy chilled on its own, or pair it with grilled chicken, fish, or a light sandwich for a complete meal.
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### 🌞 Perfect for Every Summer Occasion
This salad is ideal for:
– **Beach picnics**
– **Garden parties**
– **Quick, healthy lunches**
– **Appetizers at summer BBQs**
The combination of juicy peach and creamy avocado with the crunch of cucumber and nuts offers a mouthwatering contrast that’s both refreshing and indulgent — without being heavy.
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### Final Thoughts
Once a little-known combination passed between foodies and health-conscious chefs, this **light summer salad** is finally getting the spotlight it deserves. It’s proof that sometimes, the most flavorful meals come from the simplest ingredients — thoughtfully paired and lovingly prepared.
If you’re ready to wow guests or just treat yourself to a perfect summer bite, give this recipe a try. Just don’t be surprised if everyone starts asking you for *your* secret salad recipe!
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Would you like a printable version of this salad or variations using different fruits like berries or melon?
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