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### **Instructions:**
1. **Preheat your oven** to 425°F (220°C) and line a large pizza pan or baking sheet with parchment paper.
2. **Prepare the beef:** Brown ground beef in a skillet with garlic powder, onion powder, salt, and pepper. Stir in ketchup and mustard. Cook until the meat is no longer pink, then set aside.
3. **Shape the dough:** Roll out your pizza dough into a large circle or rectangle. Brush edges with beaten egg and sprinkle with sesame seeds to give it that burger bun vibe.
4. **Assemble the monster:** Spread the beef evenly over the crust. Layer on shredded cheese, bacon slices, and any other toppings (like pickles or onions) you love.
5. **Bake:** Pop it into the oven for 12–15 minutes, or until the crust is golden and the cheese is bubbling.
6. **Serve:** Drizzle with burger sauce or extra ketchup and mayo, slice into wedges, and devour!
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### Why You’ll Love It
– **It’s a crowd-pleaser:** Whether you’re feeding teenagers or hosting a game day, this mash-up wins every time.
– **It’s customizable:** Add jalapeños for heat, mushrooms for umami, or even a fried egg on top for brunch vibes.
– **It’s just fun:** Giant, cheesy, bacon-loaded, and made to share—what’s not to love?
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### Final Thoughts
The Giant Burger-Pizza is more than just a recipe—it’s a full-blown flavor experience. It’s bold. It’s cheesy. It’s unapologetically indulgent. And honestly? It might just become your new weekend tradition.
So roll up your sleeves, preheat that oven, and get ready to impress your friends, your family, and most importantly—your taste buds.
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Would you like a video-style step-by-step guide or printable recipe card to go with it?
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