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#### Instructions:
1. Brew your coffee as usual.
2. Crush or finely mince the garlic clove. Let it sit for 5–10 minutes to activate its allicin.
3. Stir the garlic into your coffee while it’s still hot.
4. Add honey to taste, stirring until fully dissolved.
5. Sip slowly—preferably in the morning or before a workout.
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### 🧘♀️ Best Time to Drink It:
– **Morning:** For energy and digestive kickstart
– **Before a workout:** Natural endurance boost
– **At the first sign of a cold:** Immune system support
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### ⚠️ A Few Quick Notes:
– Start with a small amount of garlic to test your tolerance—it’s potent!
– Not recommended on an empty stomach for those with sensitive digestion.
– Always use **raw honey** and **fresh garlic** for maximum benefits.
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### 📝 Final Thoughts
While it may sound like a bizarre blend at first, this **coffee, garlic, and honey elixir** is rooted in traditional wisdom and backed by modern nutritional insights. It’s bold, it’s brave, and it might just be the health tonic your routine’s been missing.
Sometimes, the most powerful remedies are the ones that surprise us the most. Are you ready to give this daring health elixir a try?
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Want a quick how-to for social media, a printable recipe card, or a video script version? I’ve got you covered!
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