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Bang Bang Salmon

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Certainly! Here’s a tasty and engaging article for your **Bang Bang Salmon** recipe—perfect for seafood lovers looking for a spicy, savory twist on a classic dish:

**Bang Bang Salmon: A Spicy, Sweet, and Savory Delight**

If you’re craving a seafood dish that’s bursting with flavor, look no further than **Bang Bang Salmon**! This recipe takes the classic “Bang Bang” flavor profile—known for its creamy, spicy, and slightly sweet sauce—and gives it a delicious, crispy salmon twist. Whether you’re cooking for a special dinner or just want to elevate your weeknight meal, Bang Bang Salmon delivers the perfect combination of crispy, tender fish and a rich, flavorful sauce.

Here’s how you can whip up this crowd-pleasing dish at home, in no time!

### 🐟 Why You’ll Love Bang Bang Salmon:

– **Crispy and Tender:** The salmon’s crispy crust pairs perfectly with its tender, flaky interior.
– **Sweet and Spicy Sauce:** The Bang Bang sauce is the star here—creamy, tangy, and packed with a subtle heat that’ll keep you coming back for more.
– **Quick & Easy:** Ready in just 20-30 minutes, this dish is perfect for busy nights when you still want something impressive.
– **Healthier Alternative:** Salmon is rich in omega-3 fatty acids and protein, making this recipe not only delicious but nutritious too!

### 🍣 Ingredients:

**For the Salmon:**
– 4 salmon fillets (skin on or off, depending on your preference)
– 1 tablespoon olive oil
– Salt and pepper, to taste
– 1/2 cup cornstarch (for crispiness)

**For the Bang Bang Sauce:**
– 1/4 cup mayonnaise
– 2 tablespoons sweet chili sauce
– 1 tablespoon sriracha (adjust more or less for spice level)
– 1 teaspoon honey (optional, for added sweetness)
– 1 teaspoon rice vinegar or lemon juice (for a touch of acidity)
– Pinch of garlic powder (optional)

**For Garnish:**
– Chopped green onions or cilantro
– Sesame seeds (optional)
– Lime wedges (optional)

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