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### Step-by-Step Guide:
**1. Let It Cool**
Before you start, make sure your cooktop is completely cool. Cleaning a hot surface can be dangerous and may cause burns or warp delicate materials.
**2. Sprinkle Baking Soda**
Generously sprinkle baking soda across the entire cooktop, especially focusing on areas with built-up grease or burned-on residue.
**3. Spray with Vinegar**
Fill a spray bottle with white vinegar and mist it over the baking soda. You’ll see it fizz—this is the natural chemical reaction that helps lift grime and break down stuck-on messes.
**4. Let It Sit**
Give it 10–15 minutes to work its magic. The longer it sits, the easier the gunk will be to remove.
**5. Wipe and Scrub**
Using a microfiber cloth or a soft sponge, gently scrub the surface in a circular motion. For tougher spots, use a plastic scraper—never metal, which can scratch!
**6. Final Rinse**
Add a drop of dish soap to a damp cloth and wipe the surface to remove any remaining residue. Then rinse with water and wipe dry with a clean microfiber towel.
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### Why This Works:
Baking soda is a gentle abrasive that loosens grime without scratching. Vinegar cuts through grease and acts as a natural disinfectant. Together, they form a powerful cleaning combo that’s safe for your home and the environment.
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### Pro Tip:
To prevent buildup in the future, give your cooktop a quick wipe-down after each use. A few seconds a day saves you from deep cleaning down the line!
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Say goodbye to elbow grease and bleach fumes—your cooktop will look showroom-new with this fast, fuss-free method. Your future self (and your kitchen) will thank you.
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