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Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 onion, finely sliced
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning or a mix of rosemary, thyme, and oregano
- Salt and pepper, to taste
- 1/2 cup chicken broth
- 1/2 cup heavy cream or cream cheese
- 1/4 cup Parmesan cheese
- Optional: spinach, sun-dried tomatoes, or mushrooms for added depth
š©āš³ How to Make It
Step 1: Sear the Chicken
Season the chicken with salt, pepper, and herbs. Sear it in a hot skillet with olive oil until golden on both sidesāabout 4 minutes per side. Remove and set aside.
Step 2: Build the Aroma
In the same pan, add butter, onions, and garlic. Let them sautĆ© until soft and fragrantāthis is when your house starts to smell incredible.
Step 3: Add the Creamy Base
Pour in the broth, stir in cream and Parmesan, and let it all simmer together to form a silky, flavorful sauce.
Step 4: Bake to Perfection
Transfer the sauce and chicken into a baking dish. Bake at 375°F (190°C) for 20ā25 minutes, until the chicken is fully cooked and the top is lightly golden and bubbling.
š½ How to Serve It
- Over mashed potatoes, rice, or buttered pasta
- With crusty garlic bread to mop up the sauce
- Alongside roasted veggies or a crisp green salad
š” Why Itās a Huge Hit Every Time
ā
Aromatic appeal ā the smell alone will have mouths watering
ā
Simple ingredients, huge flavor payoff
ā
Comfort food at its finest ā creamy, savory, satisfying
ā
Family-friendly and easily doubled for gatherings
ā
Customizable with pantry staples
š” Pro Tips
- Want to make it lighter? Use Greek yogurt or light cream.
- Add fresh herbs like basil or parsley just before serving for a burst of freshness.
- Store leftovers (if any!) in an airtight container ā they reheat beautifully.
š¬ Final Thoughts
Whether itās this creamy garlic chicken or another one of your go-to comfort meals, thereās something magical about a recipe that makes your house smell amazing and brings everyone to the table with smiles. These are the dishes that turn an ordinary evening into a memorable oneāand thatās why this one is such a huge hit every time.
Try it once, and itāll become a regular rotation in your kitchen. Happy cooking! šš§š§ ā¤ļø
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