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### ❄️ Bonus Tip: The Ice Bath Trick
An ice bath isn’t just optional — it’s a game-changer. It stops the cooking instantly, helps prevent that gray-green ring around the yolk, and makes the eggs way easier to peel.
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### 🧂 How to Store Hard-Boiled Eggs
– Keep them **unpeeled** in the fridge for up to **1 week**.
– If peeled, store in an airtight container with a damp paper towel to keep them from drying out.
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### Final Thoughts
Timing *really is* everything when it comes to hard-boiled eggs. Whether you want soft, jammy yolks or classic firm centers, the right minutes make all the difference. Once you’ve got the timing down, it’s smooth (and delicious) sailing.
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Want a printable version or a visual guide? I can whip that up too! Just let me know how you’d like it styled.
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