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### Instructions
#### Step 1: Preheat Your Oven
Set your oven to **375°F (190°C)** and line a small baking dish or loaf pan with parchment paper. You can also use a muffin tin if you prefer individual rolls.
#### Step 2: Mix the Ingredients
In a mixing bowl, combine your **cooked oatmeal** and **Greek yogurt**. Stir until well blended. The mixture will be thick and sticky — that’s normal!
If you’re using **baking powder** (1 tsp recommended), mix it in now for extra lift. Add herbs or spices depending on how you want to flavor your bread.
#### Step 3: Shape and Bake
Scoop the dough into your prepared pan or form small rounds on a lined baking sheet. Smooth the tops with the back of a spoon.
Bake for **25–30 minutes**, or until golden brown and firm to the touch. Let cool slightly before slicing or serving.
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### Texture & Flavor Profile
The final result? A dense, chewy bread that holds together well and has a subtly tangy flavor thanks to the yogurt. It’s perfect when toasted, and makes an ideal base for toppings like:
– Avocado and chili flakes
– Nut butter and banana
– Hummus and sliced tomato
– A drizzle of honey and cinnamon
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### Tips & Variations
– **For a Vegan Version**: Use a thick plant-based yogurt made from coconut, soy, or almond.
– **Add Protein**: Stir in a scoop of protein powder or seeds like chia or flax.
– **Make it Sweet**: Add a dash of maple syrup, cinnamon, or fruit chunks.
– **Make it Savory**: Try chopped olives, sun-dried tomatoes, or shredded zucchini for extra flavor.
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### Final Thoughts
Healthy, easy, and shockingly satisfying, this **2-ingredient bread** is proof that you don’t need a pantry full of supplies to make something wonderful. It’s a great solution for anyone cutting down on refined carbs, avoiding allergens, or simply craving homemade bread with zero fuss.
Save this recipe, try it once, and you’ll be hooked — because delicious doesn’t have to be complicated.
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Would you like me to format this into a printable recipe card or create variations for different diets (like keto or paleo)?
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