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**Cheddar Cheese Bread: A Deliciously Savory Delight**
There’s something incredibly comforting about the smell of freshly baked bread filling the house. Add in the rich, savory flavor of melted cheddar cheese, and you’ve got a treat that’s perfect for any occasion. Whether you’re making it as a side dish, a snack, or just as a comforting indulgence, **Cheddar Cheese Bread** is sure to become a family favorite. With its golden, crispy crust and soft, cheesy interior, this recipe will have your taste buds dancing.
If you’re a fan of cheesy bread, you’ll love this easy-to-make cheddar cheese bread recipe. Let’s dive into how you can make this delightful loaf from scratch.
### Why You’ll Love Cheddar Cheese Bread
1. **Savory and Flavorful**: The combination of cheddar cheese and bread is a match made in heaven. The cheese infuses the bread with a rich, savory flavor that is absolutely irresistible.
2. **Simple Ingredients**: You don’t need any fancy equipment or hard-to-find ingredients for this recipe. Just some pantry staples and good-quality cheddar cheese will do the trick.
3. **Perfect for Any Occasion**: Whether you’re serving it alongside soup, stew, or pasta, or simply enjoying it with butter, this bread is a versatile addition to any meal.
4. **Easily Customizable**: Add herbs like rosemary or garlic for an extra flavor kick, or try different types of cheese if you prefer a different taste.
### Ingredients for Cheddar Cheese Bread
To make your own delicious cheddar cheese bread, you’ll need the following ingredients:
– **2 cups all-purpose flour**
– **1 tablespoon sugar**
– **1 tablespoon baking powder**
– **1 teaspoon salt**
– **1/2 teaspoon garlic powder (optional, for added flavor)**
– **1/4 teaspoon black pepper**
– **1 cup shredded sharp cheddar cheese** (you can use mild or medium cheddar if preferred)
– **1 large egg**
– **1 cup milk**
– **1/4 cup melted butter**
– **1 tablespoon finely chopped fresh chives or parsley** (optional, for garnish)
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