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**Deep Fried S’mores Recipe: The Ultimate Indulgent Treat**
If you’re a fan of s’mores, you’re about to meet your new favorite dessert. Picture this: the classic, gooey combination of **chocolate**, **marshmallows**, and **graham crackers**, but with a crispy, golden, deep-fried twist. **Deep Fried S’mores** take the beloved campfire treat to a whole new level by adding a crunchy outer layer that complements the gooey, melty center. It’s the perfect fusion of sweet, salty, and crispy textures that will leave you craving more.
This indulgent dessert is sure to impress at any party, barbecue, or family gathering. It’s fun to make, fun to eat, and most importantly, **delicious**. Ready to bring your s’mores game to the next level? Let’s dive into how you can make **deep-fried s’mores** at home!
### **Ingredients:**
For the **Deep Fried S’mores**:
– **6 graham cracker sheets** (broken into squares)
– **1 cup mini marshmallows**
– **6 pieces of milk chocolate** (or chocolate chips)
– **2 cups all-purpose flour**
– **1 tablespoon granulated sugar**
– **1 teaspoon baking powder**
– **1/2 teaspoon salt**
– **1 egg**
– **1 cup cold milk**
– **1 teaspoon vanilla extract**
– **Oil for frying** (vegetable or canola oil works well)
– **Powdered sugar** (for dusting)
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