“My mom knew this recipe with her eyes closed! Passed down from her mother and still going strong at every family gathering. One slice is never enough!”

### Directions

1. **Preheat the Oven**: Start by preheating your oven to 350°F (175°C). Grease a baking dish (about 9×9 inches) with butter or cooking spray.

2. **Mix the Dry Ingredients**: In a medium bowl, whisk together the **flour**, **sugar**, **baking powder**, and **salt** until well combined.

3. **Add the Wet Ingredients**: In a separate bowl, whisk the **milk**, **eggs**, **vanilla extract**, and **melted butter** until smooth.

4. **Combine the Ingredients**: Slowly add the wet ingredients to the dry ingredients, mixing until a smooth batter forms.

5. **Add the Fruit Filling**: Gently fold in the **fruit filling**, making sure it’s evenly distributed throughout the batter. The fruit will add moisture and flavor, turning this dish into something special.

6. **Bake**: Pour the batter into your prepared baking dish and smooth it out evenly. Bake for **30-40 minutes**, or until the top is golden brown and a toothpick inserted into the center comes out clean.

7. **Cool and Serve**: Let the dish cool for a few minutes before slicing. This is a perfect dessert or even a sweet breakfast treat, especially when served with a dollop of whipped cream or a scoop of vanilla ice cream.

### Why This Dish is Always a Hit at Family Gatherings

– **The Tradition**: It’s not just the flavors that make this recipe so special. It’s the fact that it’s been passed down through generations, and we all know how much love and care went into making it. Every time we gather, we remember those who came before us and the role this dish has played in our family celebrations.
– **The Nostalgia**: There’s something comforting about a recipe that has stood the test of time. It reminds us of childhood memories and family dinners where everyone gathered around the table to share a meal. The smell of this dish baking in the oven takes us back to those simpler times.
– **The Flavor**: There’s just something about the combination of sweet fruit, soft cake-like texture, and that perfect balance of flavors that makes this recipe a showstopper. One bite, and you’ll see why everyone always comes back for more.

### Final Thoughts: Why One Slice is Never Enough

When a recipe is passed down from generation to generation, it becomes a piece of history—something that binds us to the past while also creating new memories for the future. This recipe, with its perfect balance of sweetness and comfort, is a perfect example of why food is so much more than just sustenance. It’s about love, tradition, and bringing people together.

One slice of this dish is never enough because it’s more than just a dessert; it’s a reminder of family, tradition, and all the happy moments shared around the dinner table. So, the next time you’re looking for a recipe that’s sure to please, this timeless family favorite will never disappoint.

Enjoy a slice (or two!) of this dish, and pass it on—just like my mom and grandmother did before her. Because some things, like family recipes, never go out of style.