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**Pillsbury Biscuit Garlic Butter Cheese Bombs: A Quick and Flavorful Treat**
If you’re looking for a delicious, crowd-pleasing snack or side dish that’s both easy to make and packed with flavor, then **Pillsbury Biscuit Garlic Butter Cheese Bombs** are the perfect choice. With golden, flaky biscuit dough, savory garlic butter, and gooey melted cheese, these little “bombs” are irresistible and ready in just under 30 minutes! Whether you’re hosting a party, enjoying a family dinner, or craving a quick snack, these cheesy bites will satisfy every craving.
### Ingredients:
– **For the Garlic Butter:**
– 1/2 cup (1 stick) unsalted butter, melted
– 3 cloves garlic, minced (or 1 tablespoon garlic powder)
– 1/2 teaspoon dried parsley (optional, for extra flavor)
– 1/2 teaspoon salt
– **For the Cheese Bombs:**
– 1 can (16.3 oz) Pillsbury refrigerated biscuit dough (8 biscuits)
– 1 cup shredded mozzarella cheese (or a blend of mozzarella and cheddar)
– Cooking spray or butter for greasing
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