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## **Instructions**
### **1. Cook the Filling**
1. Heat **olive oil** in a large skillet over **medium-high heat**.
2. Add **diced onions** and cook until softened (**about 3 minutes**).
3. Stir in **garlic, ground beef, Italian seasoning, and red pepper flakes**. Cook until beef is browned and fully cooked. Drain excess grease if needed.
4. Add **pizza sauce and mini pepperoni**, stirring well. Let it simmer for **5 minutes**, allowing the flavors to blend.
5. Stir in **shredded mozzarella cheese**, mixing until melted and gooey.
### **2. Toast the Buns**
1. Melt **butter** in a skillet over medium heat.
2. Toast **buns cut-side down** until golden and crispy.
### **3. Assemble & Serve**
1. Spoon a generous portion of the **pepperoni pizza sloppy joe filling** onto each toasted bun.
2. Top with extra **mozzarella cheese and pepperoni** if desired.
3. Serve hot and enjoy every cheesy, saucy bite!
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## **Why You’ll Love These Pepperoni Pizza Sloppy Joes**
✔ **Super Easy to Make** – Ready in **30 minutes or less**!
✔ **Kid-Friendly & Crowd-Pleasing** – A guaranteed hit for kids and adults alike.
✔ **Ultimate Comfort Food** – All the best flavors of pizza and sloppy joes in one.
✔ **Customizable** – Add your favorite pizza toppings like mushrooms, olives, or bell peppers.
Whether you’re craving a **quick weeknight meal or a fun weekend treat**, these **Pepperoni Pizza Sloppy Joes** are **cheesy, saucy, and full of bold pizza flavor** in every bite. Try them today—you won’t be disappointed! 🍕🍔✨
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