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# **Dolly Parton’s Heavenly Butterscotch Pie: A Slice of Southern Comfort**
If you’re looking for a dessert that combines rich, buttery flavors with a creamy texture, **Dolly Parton’s Heavenly Butterscotch Pie** is the perfect choice! Known for her warmth and charm, Dolly Parton has shared many of her favorite recipes over the years, and this butterscotch pie is a true reflection of her Southern roots. With its smooth, decadent filling and light, flaky crust, it’s a pie that will steal the show at any gathering.
Whether you’re preparing a treat for family dinner, a special occasion, or just need a dessert to satisfy your sweet tooth, this pie will make you feel like you’re in Dolly’s kitchen enjoying some good old-fashioned Southern hospitality.
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## **Why You’ll Love Dolly Parton’s Heavenly Butterscotch Pie**
✔ **Rich & Creamy** – The butterscotch filling is velvety smooth and indulgent.
✔ **Southern Comfort** – A classic Southern dessert with timeless appeal.
✔ **Perfect for Any Occasion** – Elegant enough for holidays, yet easy enough for a weeknight treat.
✔ **Made with Love** – This pie is a family favorite that reflects the warmth of Dolly’s own kitchen.
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## **Ingredients**
### **For the Pie Crust:**
– 1 store-bought or homemade **pie crust**, baked (9-inch)
### **For the Butterscotch Filling:**
– 1 cup **brown sugar**, packed
– 2 tbsp **unsalted butter**
– 2 cups **whole milk**
– 3 tbsp **cornstarch**
– 1 pinch **salt**
– 4 **large egg yolks**
– 1 tsp **vanilla extract**
– 1 tbsp **butter** (for finishing)
**For the Topping:**
– 1 cup **whipping cream**
– 2 tbsp **powdered sugar**
– 1 tsp **vanilla extract**
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