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## **👩🍳 Instructions**
### **1️⃣ Prepare the Ramen Noodles**
1. Cook the **ramen noodles** according to the package instructions.
2. Drain and rinse under cold water to stop the cooking process and cool the noodles down. Set aside to drain thoroughly.
### **2️⃣ Prepare the Dressing**
1. In a small bowl, whisk together the **rice vinegar**, **soy sauce**, **honey**, **sesame oil**, **vegetable oil**, **sugar**, **garlic powder**, **ground ginger**, and **red pepper flakes** (if using).
2. Taste the dressing and adjust the sweetness or acidity by adding more honey or vinegar as needed.
### **3️⃣ Assemble the Salad**
1. In a large mixing bowl, combine the cooled **ramen noodles**, **shredded cabbage**, **carrots**, **green onions**, **sunflower seeds (or almonds)**, and **dried cranberries**.
2. Pour the dressing over the salad and toss everything together until well-coated.
### **4️⃣ Chill & Serve**
1. For best results, refrigerate the salad for about **30 minutes** to allow the flavors to meld together.
2. Serve chilled and enjoy the refreshing, crunchy goodness of this sweet and savory ramen noodle salad.
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## **🍽 Tips & Variations**
✔ **Add Protein:** For a more filling meal, you can add **grilled chicken**, **tofu**, or **shrimp** to make this salad a complete dish.
✔ **Use Other Nuts:** Swap the sunflower seeds for **chopped peanuts**, **cashews**, or **walnuts** for a different texture and flavor.
✔ **Extra Veggies:** Feel free to add more veggies such as **cucumbers**, **bell peppers**, or **edamame** for additional color and crunch.
✔ **Make it Spicy:** Add extra **red pepper flakes**, or drizzle the salad with a bit of **sriracha** for some heat.
✔ **Gluten-Free Option:** Use gluten-free ramen noodles or substitute with another type of noodle like **rice noodles**.
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### **✨ Final Thoughts**
This **Sweet & Savory Ramen Noodle Salad** is the perfect dish when you want something quick, satisfying, and bursting with flavor. Whether you’re looking for a refreshing side dish, a potluck favorite, or an easy lunch option, this salad is sure to please a crowd. With its perfect blend of sweet, salty, and crunchy components, it’s a crowd-pleaser that will keep everyone coming back for more.
💬 **Tried this recipe? Let us know how it turned out!** 🥗🍜
Looking for more easy salad ideas or want to customize this one even further? Feel free to ask! 😊
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