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**Sweet Mango Pudding – A Tropical Delight!**
If you’re looking for a refreshing, creamy dessert that transports you to a tropical paradise, **Sweet Mango Pudding** is the perfect treat. This vibrant, velvety pudding combines the sweetness of ripe mangoes with a smooth, custard-like texture that will leave your taste buds craving more. Whether you’re enjoying it on a hot summer day or serving it at your next gathering, this easy-to-make pudding is sure to become a favorite.
With its bright, natural sweetness, **Sweet Mango Pudding** is an ideal dessert for anyone who loves tropical flavors. Let’s dive into the recipe and discover how to make this dreamy treat at home!
**Ingredients:**
– 2 ripe mangoes (peeled and chopped)
– 1/2 cup coconut milk (or heavy cream for a richer pudding)
– 1/2 cup whole milk (or almond milk for a dairy-free version)
– 1/4 cup sugar (adjust to taste)
– 1 tablespoon cornstarch
– 1/2 teaspoon vanilla extract
– A pinch of salt
– Fresh mint or extra mango chunks (optional, for garnish)
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