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# **Cinnamon Apple Cake – A Warm and Cozy Dessert for Any Occasion**
There’s nothing quite like the comforting aroma of **cinnamon and apples** filling your kitchen as you bake a homemade **Cinnamon Apple Cake**. This moist, fluffy cake is packed with **sweet apple chunks, warm cinnamon spice, and a tender crumb**, making it the perfect treat for **fall, holiday gatherings, or just a cozy afternoon snack**.
Best of all, this cake is **easy to make with simple ingredients** and tastes even better the next day as the flavors meld together. Serve it warm with a **cup of coffee, a scoop of vanilla ice cream, or a drizzle of caramel sauce** for the ultimate indulgence!
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## **Why You’ll Love This Recipe**
✔ **Easy to make** – No fancy equipment needed! Just mix, bake, and enjoy.
✔ **Moist and flavorful** – Apples keep the cake soft and delicious.
✔ **Perfect for any time of year** – A cozy treat that works for breakfast, dessert, or tea time.
✔ **Customizable** – Add nuts, raisins, or even a cream cheese glaze for extra indulgence.
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## **Ingredients**
### **For the Cake:**
– **2 cups all-purpose flour**
– **1 ½ teaspoons baking powder**
– **½ teaspoon baking soda**
– **1 teaspoon ground cinnamon**
– **¼ teaspoon salt**
– **½ cup unsalted butter, melted**
– **¾ cup granulated sugar**
– **¼ cup brown sugar**
– **2 large eggs**
– **1 teaspoon vanilla extract**
– **¾ cup buttermilk** (or milk with 1 teaspoon vinegar)
– **2 medium apples, peeled and diced (Honeycrisp, Granny Smith, or Fuji work best)**
**For the Cinnamon Sugar Topping:**
– **2 tablespoons granulated sugar**
– **½ teaspoon ground cinnamon**
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