Crispy Parmesan Chicken Tenders

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## **Instructions**

### **Step 1: Prepare the Coating**
1. **Preheat oven** to **400°F (200°C)**. If air frying, preheat to **375°F (190°C)**.
2. In a bowl, mix together **panko breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper**.
3. Set up a **breading station** with three bowls:
– Bowl 1: **Flour**
– Bowl 2: **Beaten eggs**
– Bowl 3: **Panko-Parmesan mixture**

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### **Step 2: Coat the Chicken**
4. Dredge each **chicken tender** in the **flour**, shaking off excess.
5. Dip it into the **beaten eggs**, ensuring it’s fully coated.
6. Press it firmly into the **Parmesan-panko mixture**, making sure the coating sticks.

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### **Step 3: Bake or Air Fry**

🔹 **Oven Method:**
7. Place chicken tenders on a greased or parchment-lined baking sheet.
8. Drizzle lightly with **olive oil or melted butter** for extra crispiness.
9. Bake for **20-25 minutes**, flipping halfway through, until golden brown and crispy.

🔹 **Air Fryer Method:**
7. Arrange the tenders in a single layer in the air fryer basket.
8. Lightly spray with cooking spray.
9. Air fry for **10-12 minutes**, flipping halfway, until crispy and cooked through.

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## **Step 4: Serve & Enjoy!**
10. Remove from the oven or air fryer and **let them rest for a couple of minutes**.
11. Serve hot with your favorite dipping sauces like **ranch, honey mustard, BBQ, or marinara**!

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## **Tips for the Crispiest Chicken Tenders**
✔️ **Use Panko Breadcrumbs** – They’re crispier than regular breadcrumbs.
✔️ **Grate Fresh Parmesan** – It melts better and adds richer flavor.
✔️ **Don’t Skip the Flour** – Helps the coating stick better.
✔️ **Flip for Even Cooking** – Whether baking or air frying, flipping ensures all sides get crispy.

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## **Serving Suggestions**
These **crispy Parmesan chicken tenders** go great with:
🍟 **French fries or sweet potato fries** – A classic pairing!
🥗 **Side salad** – For a fresh, balanced meal.
🥦 **Roasted vegetables** – A healthier option.
🧀 **Mac and cheese** – For the ultimate comfort food combo!

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## **Storage & Reheating**
– **Refrigerate:** Store leftovers in an airtight container for **up to 3 days**.
– **Reheat:** Warm in the **oven at 375°F for 10 minutes** or air fry for **5 minutes** to maintain crispiness.

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## **Final Thoughts**
These **Crispy Parmesan Chicken Tenders** are a **flavor-packed, easy-to-make dish** that’s perfect for any occasion. With their crunchy coating, cheesy goodness, and tender, juicy center, they’re sure to become a **go-to favorite** in your home!

Give them a try tonight, and watch them disappear in minutes! 🍗🧀🔥