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**Avocado Chicken Salad: A Fresh, Flavorful, and Healthy Dish**
If you’re looking for a light, refreshing, and nutritious meal that’s easy to make, an **Avocado Chicken Salad** is the perfect option. Whether you’re trying to eat healthier, need a quick lunch, or want something light for dinner, this dish offers a delicious and satisfying combination of creamy avocado, tender chicken, and crisp vegetables. Packed with healthy fats, lean protein, and fresh flavors, this avocado chicken salad will quickly become one of your go-to meals.
### Why Avocado Chicken Salad?
The combination of chicken and avocado is a match made in heaven. Avocados are rich in healthy monounsaturated fats, which help support heart health and provide a creamy texture that elevates the salad. Meanwhile, chicken provides lean protein to keep you full and energized. Toss in a variety of fresh vegetables, and you’ve got a wholesome dish that’s not only tasty but also packed with essential nutrients.
This recipe is perfect for meal prep, as it can be made ahead of time and stored in the fridge for a few days. Whether you serve it in a wrap, on top of a bed of greens, or just by itself, this avocado chicken salad will be the meal you reach for again and again.
### Ingredients for Avocado Chicken Salad:
– **For the Salad:**
– 2 cups cooked chicken (shredded or diced)
– 1 ripe avocado, diced
– 1/2 cup celery, chopped
– 1/4 cup red onion, finely chopped
– 1/2 cup cherry tomatoes, halved (optional)
– 1/4 cup cucumber, diced (optional)
– **For the Dressing:**
– 2 tablespoons Greek yogurt (or mayo if preferred)
– 1 tablespoon olive oil
– 1 tablespoon lime juice (or lemon juice)
– 1 teaspoon Dijon mustard
– 1 teaspoon honey (optional)
– Salt and pepper, to taste
– Fresh herbs like cilantro or parsley (optional, for garnish)
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