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# **The Ultimate Comfort Meal: A Recipe You’ll Love to Make Again and Again**
There are some recipes that, the moment you see them, you know exactly what you’re making for dinner. When I first came across this one, it was a no-brainer—I immediately knew this would be on the menu for that evening. **This recipe has everything** you want in a comforting, flavorful meal: **hearty**, **satisfying**, and full of **rich flavors** that will have you coming back for more.
And the best part? **It tastes even better the next day**, making it the perfect meal for leftovers. If you love cooking dishes that get better over time, this one is a must-try. Ready to discover why this dish is your new dinner go-to? Let’s dive right in!
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## **Why You’ll Fall in Love with This Recipe**
### **1. Quick and Simple to Prepare**
This dish doesn’t require any special techniques or hours of prep. With a few simple ingredients, you can put together a meal that tastes like it came from a five-star restaurant. Perfect for busy weeknights, this recipe keeps things **easy** while delivering big on **flavor**.
### **2. Packed with Flavor**
Each bite is a burst of flavor, thanks to the perfect balance of savory, sweet, and umami. The ingredients work together to create a dish that’s as **comforting** as it is **delicious**. Whether it’s for a family dinner or a cozy night in, this recipe checks all the boxes.
### **3. Tastes Even Better the Next Day**
If you’re a fan of leftovers (and let’s face it, who isn’t?), this recipe is for you. Like many hearty dishes, the flavors **marinate overnight**, making it even **richer** and **more flavorful** the second time around. This makes it the ideal dish for meal prep or if you love enjoying a delicious, home-cooked meal the next day.
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## **Ingredients**
– 1 lb **chicken breast** (boneless, skinless)
– 1 tablespoon **olive oil**
– 1 medium **onion**, finely chopped
– 3 cloves **garlic**, minced
– 1 can (14.5 oz) **diced tomatoes** (or fresh, chopped)
– 1 cup **chicken broth**
– 1 teaspoon **paprika**
– 1 teaspoon **oregano** (dried)
– 1 tablespoon **soy sauce**
– Salt and **black pepper**, to taste
– 1 cup **shredded cheese** (cheddar, mozzarella, or your choice)
– **Fresh parsley** for garnish (optional)
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