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## **Instructions**
### **Step 1: Preheat & Prep**
1. Preheat your oven to **375°F (190°C)**.
2. Line a **baking sheet** with parchment paper or lightly grease a loaf pan.
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### **Step 2: Mix the Meatloaf Ingredients**
1. In a large bowl, combine the **ground beef, breadcrumbs, Parmesan cheese, onion, garlic, eggs, Worcestershire sauce, Italian seasoning, salt, and black pepper**.
2. Add **½ cup marinara sauce** and mix everything together until well combined.
> **Tip:** Use your hands to mix for the best texture, but don’t overwork the meat!
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### **Step 3: Shape & Stuff (Optional)**
1. If adding mozzarella cheese inside, flatten the meat mixture into a **large rectangle** on a sheet of parchment paper.
2. Sprinkle **1 cup of shredded mozzarella** in the center, then roll the meatloaf into a loaf shape, sealing the edges.
3. Transfer to your prepared baking dish or loaf pan.
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### **Step 4: Bake & Add Sauce**
1. Bake for **40 minutes**.
2. Remove from the oven and **spread extra marinara sauce** on top.
3. Return to the oven and bake for another **15-20 minutes**, or until the internal temperature reaches **160°F (71°C)**.
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### **Step 5: Rest & Serve**
1. Let the meatloaf rest for **5-10 minutes** before slicing.
2. Garnish with **fresh parsley** and serve with extra sauce on the side.
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## **Serving Suggestions**
🍝 **With Pasta** – Serve with spaghetti and extra marinara sauce.
🥔 **With Mashed Potatoes** – A comforting side for this rich meatloaf.
🥗 **With a Fresh Salad** – Lighten up the meal with a side of mixed greens.
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## **Tips & Variations**
🔹 **Make It Spicy** – Add red pepper flakes for a little kick.
🔹 **Try Different Meats** – Mix beef with ground pork or turkey for extra flavor.
🔹 **Glaze with Balsamic** – For a sweet and tangy finish, mix balsamic vinegar with marinara.
🔹 **Stuff with Ricotta** – Add a layer of ricotta inside for a creamy surprise.
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## **Final Thoughts**
This **Easy Made Italian Meatloaf** is a delicious upgrade to the classic meatloaf with **bold Italian flavors, melty cheese, and a rich tomato sauce**. It’s a family-friendly dish that’s easy to make and perfect for weeknight dinners.
Give it a try and let me know—what’s your favorite way to enjoy meatloaf? 🍽️😊
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