ADVERTISEMENT
—
## **Instructions:**
### **Step 1: Preheat & Prep**
Preheat your oven to **375°F (190°C)**. Lightly grease a 9×13-inch baking dish with cooking spray or butter.
### **Step 2: Mix the Filling**
In a large bowl, combine the **shredded chicken, cream of chicken soup, sour cream, shredded cheese, garlic powder, onion powder, salt, pepper, and chicken broth**. Stir well to combine.
### **Step 3: Add Veggies & Rice (Optional)**
Mix in the frozen peas and carrots. If you’re using cooked rice or egg noodles, fold them into the mixture at this stage.
### **Step 4: Assemble the Casserole**
Pour the mixture into the prepared baking dish and spread it evenly.
### **Step 5: Add the Crunchy Topping**
In a small bowl, mix the **crushed crackers (or breadcrumbs) with melted butter**. Sprinkle this over the top of the casserole to create a golden, crispy topping.
### **Step 6: Bake**
Bake uncovered for **25-30 minutes**, or until the casserole is hot and bubbly, and the topping is golden brown.
### **Step 7: Serve & Enjoy!**
Let the casserole cool for about **5 minutes** before serving. Garnish with fresh parsley or extra cheese if desired. Serve with a side salad or warm dinner rolls for a complete meal!
—
## **Tips & Variations:**
🥦 **Add More Veggies** – Try adding broccoli, mushrooms, or spinach for extra nutrients.
🧀 **Extra Cheesy** – Mix in some Parmesan or Monterey Jack cheese for even more flavor.
🌶 **Spice it Up** – Add a dash of paprika, cayenne, or red pepper flakes for a little heat.
🍗 **Different Protein Options** – Swap chicken for turkey or even ground beef for a new twist.
—
## **Serving Suggestions:**
This **chicken casserole** pairs well with:
🥗 A **fresh garden salad** for a balanced meal
🍞 **Garlic bread or dinner rolls** for dipping into the creamy sauce
🥦 **Steamed vegetables** like green beans or asparagus
—
## **Storage & Reheating:**
– **Refrigerator** – Store leftovers in an airtight container for up to **4 days**.
– **Freezer** – This casserole freezes well! Wrap tightly and store for up to **3 months**.
– **Reheat** – Warm in the oven at **350°F (175°C)** for 15-20 minutes, or microwave individual portions.
—
## **Final Thoughts**
This **Chicken Casserole Recipe** is a true **comfort food classic**—rich, creamy, and incredibly satisfying. It’s the perfect dish for **family dinners, potlucks, or meal prepping**. With its simple ingredients and easy preparation, you’ll want to make this delicious casserole again and again!
### **Have you tried this recipe? Let us know in the comments below!** 🍽✨
ADVERTISEMENT
