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Cabbage and Minced Meat

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**Cabbage and Minced Meat: A Comforting and Hearty Dish**

If you’re looking for a meal that is both nutritious and satisfying, look no further than **Cabbage and Minced Meat**. This dish is a perfect blend of savory flavors, hearty vegetables, and protein-rich meat, making it an ideal choice for a cozy weeknight dinner. The best part? It’s simple to make, affordable, and packed with nutrients that your body will love.

Whether you’re cooking for yourself, your family, or hosting a small gathering, this dish checks all the boxes: it’s quick, easy, and full of flavor. Let’s dive into how to prepare this delicious and comforting meal.

### Ingredients:

– 1 medium **head of cabbage**, chopped or shredded
– 1 lb **minced meat** (beef, pork, or a combination)
– 1 medium **onion**, finely chopped
– 2 cloves **garlic**, minced
– 2 tablespoons **olive oil**
– 1 teaspoon **paprika**
– 1 teaspoon **ground cumin**
– Salt and **pepper**, to taste
– 1/2 cup **tomato paste** (or crushed tomatoes)
– 1/2 cup **chicken or beef broth** (optional, for added moisture)
– Fresh **parsley**, chopped (for garnish)

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