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### Instructions:
#### Step 1: Preheat the Oven and Prepare the Baking Dish
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish with a bit of olive oil or cooking spray to prevent the tortellini from sticking.
#### Step 2: Cook the Tortellini
Bring a large pot of salted water to a boil. Add the tortellini and cook according to the package instructions, usually about 3-5 minutes for fresh tortellini or 7-9 minutes for frozen tortellini. Drain the tortellini and set it aside.
#### Step 3: Combine the Tortellini with Sauce
In a large mixing bowl, combine the cooked tortellini with the marinara sauce, dried basil, oregano, and garlic powder. Stir gently to coat the tortellini evenly with the sauce.
#### Step 4: Layer the Tortellini in the Baking Dish
Transfer the sauced tortellini into the prepared baking dish, spreading it out evenly. Sprinkle half of the shredded mozzarella cheese over the top of the tortellini.
#### Step 5: Add the Cheese and Bake
Top the tortellini with the remaining mozzarella cheese and sprinkle the parmesan cheese over the top for extra cheesy goodness. If you like a little heat, sprinkle some red pepper flakes on top.
#### Step 6: Bake Until Golden and Bubbling
Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted, bubbly, and golden brown on top. You can also broil it for 1-2 minutes at the end to get an extra golden, crispy top.
#### Step 7: Garnish and Serve
Remove the dish from the oven and let it sit for a few minutes before serving. Garnish with fresh basil or parsley for a pop of color and added flavor. Serve hot and enjoy the cheesy, comforting goodness!
### Tips for the Best Easy Cheesy Baked Tortellini:
– **Use Fresh Tortellini:** Fresh tortellini will give you a softer texture and more flavor. You can find it in the refrigerated section of most grocery stores, or use frozen tortellini for a longer shelf life.
– **Try Different Sauces:** While marinara is a classic, you can experiment with other sauces like Alfredo, pesto, or even a combination of marinara and Alfredo for a rich, creamy twist.
– **Add Protein:** You can add cooked ground beef, sausage, or even chicken to the sauce mixture for a heartier meal. Simply cook the meat ahead of time and stir it into the sauce before mixing with the tortellini.
– **Extra Veggies:** For a healthier twist, you can add sautéed spinach, mushrooms, or bell peppers to the dish. Simply sauté the veggies in olive oil and stir them into the sauce mixture before layering with the tortellini.
– **Make It Ahead:** This dish can be made ahead and stored in the fridge for up to 2 days before baking. If you want to prepare it even further in advance, you can freeze it and bake it later—just be sure to let it thaw in the fridge overnight before baking.
### Why You’ll Love Easy Cheesy Baked Tortellini:
– **Quick and Simple:** With just a few ingredients and minimal prep, this dish comes together in no time, making it perfect for busy weeknights or when you’re craving something cheesy and comforting.
– **Cheesy Goodness:** Who doesn’t love melted mozzarella and parmesan on top of soft tortellini? The gooey, golden cheese makes this dish irresistible.
– **Customizable:** Whether you want to add veggies, meat, or even swap the sauce, this dish is versatile enough to suit any taste preference.
– **Crowd-Pleaser:** It’s easy to make in large batches, so it’s perfect for feeding a family or serving at a dinner party.
### Conclusion:
**Easy Cheesy Baked Tortellini** is the ultimate cheesy comfort food that’s simple to make, satisfying, and full of flavor. The combination of tender tortellini, rich marinara sauce, and melty cheese makes for a dish that will quickly become a family favorite. It’s perfect for busy nights, weekend gatherings, or any time you’re craving a cozy, cheesy meal. Serve it with a side salad and garlic bread for the ultimate Italian-inspired meal!
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