Fluffy Potato-Stuffed Bread Rolls

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## **How to Make It**

### **Step 1: Prepare the Dough**
In a mixing bowl, combine **warm milk, sugar, and yeast**. Let it sit for 5 minutes until it becomes foamy.
Add the **melted butter, egg, salt, and flour** gradually, mixing until a soft dough forms.
Knead the dough on a lightly floured surface for **8-10 minutes**, until it becomes smooth and elastic.
Place the dough in a greased bowl, cover it, and let it **rise for 1 hour** or until doubled in size.

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### **Step 2: Make the Potato Filling**
Boil and mash the potatoes until smooth.
Mix in the **salt, pepper, garlic powder, paprika, and parsley**. Add **cheese** if using.
Set aside to cool slightly before stuffing the rolls.

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### **Step 3: Assemble the Rolls**
Once the dough has risen, punch it down and divide it into **8-10 equal pieces**.
Flatten each piece into a circle and place **a spoonful of potato filling** in the center.
Pinch the edges together to seal and form a smooth ball.
Place the rolls seam-side down on a **baking sheet lined with parchment paper**.

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### **Step 4: Bake to Perfection**
Cover the rolls and let them **rise for another 30 minutes**.
Preheat your oven to **375°F (190°C)**.
Brush the tops of the rolls with **egg wash** for a golden crust.
Bake for **18-20 minutes**, or until the rolls are golden brown and fluffy.
Brush with **butter** as soon as they come out of the oven for extra softness.

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## **Serving Suggestions**

These **potato-stuffed bread rolls** are best enjoyed:
**With soup or stew** – Perfect for dipping!
**With tea or coffee** – A great afternoon snack.
**With extra cheese** – Sprinkle some parmesan on top before baking for added flavor.
**With a spicy dip** – Try with chili sauce or garlic butter!

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## **Why You’ll Love This Recipe**

**Soft & Fluffy** – The bread has a light, airy texture.
**Savory & Comforting** – The potato filling is rich and satisfying.
**Easy to Make** – Simple ingredients and straightforward steps.
**Perfect for Any Time of Day** – Enjoy them for breakfast, lunch, or as a snack!

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## **Final Thoughts**

These **fluffy potato-stuffed bread rolls** are **warm, comforting, and full of flavor**. Whether you make them for a gathering or just to treat yourself, they are guaranteed to be a hit! Try this recipe and let me know how it turns out!