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## **Instructions:**
### **1. Cook the Sausage & Veggies:**
– Heat a **large oven-safe skillet** over **medium heat**. Add **olive oil** and cook the **sausage**, breaking it up with a spoon, until browned (**5-7 minutes**).
– Stir in **onions, garlic, and bell peppers**, and cook for another **2-3 minutes** until softened.
### **2. Add the Tater Tots & Cheese:**
– Sprinkle **paprika and black pepper** over the sausage mixture.
– Arrange **frozen tater tots** evenly over the top.
– Sprinkle with **1 cup of shredded cheese**.
### **3. Optional Egg Mixture:**
– If adding eggs, whisk together **eggs and milk** in a bowl.
– Pour the mixture evenly over the skillet before adding the cheese.
### **4. Bake Until Golden & Crispy:**
– Preheat oven to **375Β°F (190Β°C)** and bake for **20-25 minutes**, or until the tater tots are golden and crispy.
– In the last **5 minutes**, sprinkle the remaining **Β½ cup of cheese** on top and let it melt.
### **5. Serve & Enjoy!**
– Garnish with **green onions or parsley**.
– Serve hot and enjoy this **savory, cheesy, and crispy delight!**
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## **Serving Suggestions:**
π₯ **For Breakfast:** Serve with a **fried or scrambled egg** on top!
π₯ **For Dinner:** Pair with a **side salad** for a balanced meal.
π₯£ **With a Sauce:** Drizzle with **hot sauce, ranch, or sour cream** for extra flavor.
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## **Make It Your Own!**
π₯ **Want More Spice?** Add a pinch of **cayenne pepper** or diced **jalapeΓ±os**.
π **Try a Different Protein:** Use **ground turkey, bacon, or even chorizo** instead of sausage.
π₯¦ **Boost the Veggies:** Toss in **mushrooms, spinach, or zucchini** for extra nutrition.
π§ **Experiment with Cheese:** Try **pepper jack, Swiss, or gouda** for a unique twist.
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## **Final Thoughts:**
This **Savory Tater Tot and Sausage Skillet** is the **ultimate comfort food**, combining **crispy, cheesy, and savory flavors** all in **one easy dish**. Whether you serve it for **breakfast, brunch, or dinner**, itβs guaranteed to be a **crowd-pleaser**!
π₯π§ **Try this one-pan wonder today and let me know how you like it!** π
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