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# **🦞🥣 Creamy Seafood Bisque – A Rich & Flavorful Delight! 🦐🍲**
If you love **comforting, creamy, and seafood-packed** soups, this **Seafood Bisque** is a must-try! 😍 It’s filled with **tender shrimp, crab, and lobster** in a **silky, buttery broth** that’s bursting with flavor. 🍤🦞 Whether you’re making it for a **special occasion** or just craving something warm and luxurious, this bisque will impress **everyone at the table!** 🍽️✨
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## **🌟 Why You’ll Love This Recipe:**
✔️ **Rich & Creamy** – A velvety-smooth bisque with deep seafood flavors! 🧈🥛
✔️ **Easy to Make** – Simple steps but an impressive result! 👩🍳
✔️ **Perfect for Special Occasions** – A restaurant-quality dish made at home! 🍷
✔️ **Customizable** – Use your favorite seafood to make it your own! 🦀🦐
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## **🛒 Ingredients:**
🦞 **Seafood Mix:**
– 1 cup **cooked lobster meat**, chopped
– 1 cup **shrimp**, peeled & deveined
– 1 cup **crab meat** (lump or imitation)
🥕 **Soup Base:**
– 2 tbsp **butter** 🧈
– 1 small **onion**, finely diced 🧅
– 1 small **carrot**, finely chopped 🥕
– 2 cloves **garlic**, minced 🧄
– 2 tbsp **all-purpose flour** 🌾 (for thickening)
– 2 cups **seafood stock** (or chicken broth) 🍲
– 1 cup **heavy cream** 🥛
– ½ cup **dry white wine** 🍷 (optional, but adds depth!)
– 1 tsp **Old Bay seasoning** 🧂
– ½ tsp **paprika** 🌶️
– Salt & black pepper, to taste 🧂
– ¼ tsp **cayenne pepper** (optional, for a spicy kick!) 🔥
– 1 tbsp **tomato paste** 🍅
🍋 **For Serving:**
– Fresh **parsley**, chopped 🌿
– Crusty **bread** for dipping 🥖
– A squeeze of **lemon juice** 🍋
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