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Ham & Cheese Puff Pastry Squares – A Flaky, Delicious Treat!

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## **Instructions**

### **1. Prepare the Puff Pastry**
1. Preheat oven to **400°F (200°C)** and line a baking sheet with parchment paper.
2. Roll out the **puff pastry** on a lightly floured surface.
3. Cut the pastry into **9 equal squares** (or larger rectangles if preferred).

### **2. Assemble the Pastry Squares**
1. Spread a **thin layer of Dijon mustard** on each square (if using).
2. Place a **slice of ham** on top of each square.
3. Sprinkle **shredded cheese** evenly over the ham.
4. Fold the squares **diagonally or leave them open-faced** for a more rustic look.

### **3. Seal & Brush with Egg Wash**
1. If folding, press the edges together with a fork to seal.
2. In a small bowl, whisk together the **egg and milk (or water)**.
3. Brush the **egg wash** over the tops of the pastry squares for a golden, crispy finish.
4. Sprinkle with **oregano or thyme** for extra flavor.

### **4. Bake to Perfection**
1. Bake in the preheated oven for **15-18 minutes**, or until golden brown and puffed up.
2. Remove from the oven and let cool slightly before serving.
3. Garnish with **fresh parsley** and serve warm!

## **Why You’ll Love These Ham & Cheese Puff Pastry Squares**

✔ **Super Easy** – Minimal ingredients and quick prep!

✔ **Golden & Flaky** – The puff pastry bakes up crispy and light.

✔ **Cheesy & Savory** – The perfect balance of **ham, cheese, and buttery pastry**.

✔ **Great for Any Occasion** – Works as **breakfast, brunch, snacks, or party appetizers**.

✔ **Customizable** – Swap out fillings for **different flavors!**

## **Tasty Variations**

🥓 **Ham & Bacon Puff Pastry** – Add crispy **bacon** for an extra savory bite!

🌶️ **Spicy Kick** – Add sliced **jalapeños** or a drizzle of hot sauce.

🧀 **Four Cheese Pastry** – Mix **cheddar, mozzarella, Parmesan, and Swiss** for a cheesy explosion.

🥦 **Ham & Cheese with Veggies** – Add **spinach, mushrooms, or roasted peppers**.

🍎 **Ham, Cheese & Apple** – Thinly sliced **apples** add a sweet contrast.

## **Serving Ideas**

🍲 **Pair with Soup** – Serve alongside a **warm bowl of tomato or potato soup**.

🥗 **Light Meal** – Enjoy with a **simple green salad**.

☕ **Brunch Favorite** – Serve with **coffee, tea, or fresh fruit** for a perfect morning treat.

## **Storage & Reheating**

🧊 **To Store:** Keep leftovers in an **airtight container** in the fridge for up to **3 days**.

🔥 **To Reheat:** Warm in the **oven at 350°F (175°C)** for **5-7 minutes** to maintain crispiness.

🧊 **To Freeze:** Freeze unbaked pastries and bake directly from frozen, adding **2-3 extra minutes** to baking time.

## **Final Thoughts**

These **Ham & Cheese Puff Pastry Squares** are a **flaky, cheesy, and savory delight** that will become a go-to recipe in your kitchen. Whether you’re making them for **a quick snack, a party platter, or a cozy breakfast**, they’re guaranteed to impress!

Try them today and let me know how you enjoy them! 🥐🧀✨😋

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