ADVERTISEMENT
# **Soft and Buttery Homemade Rolls – The Perfect Addition to Any Meal**
There’s nothing quite like the smell of freshly baked bread filling your home, especially when it’s **Soft and Buttery Homemade Rolls**. These rolls are irresistibly tender, fluffy, and perfectly buttery, making them the ideal accompaniment to any meal. Whether you’re serving them alongside a hearty stew, a Thanksgiving feast, or just enjoying them with butter, these homemade rolls will quickly become a family favorite.
The best part? They’re surprisingly easy to make and require just a few basic ingredients. So, let’s dive into how you can create these soft and buttery rolls that will have everyone coming back for more.
## **Ingredients**
– 1 cup warm milk (110°F)
– 1/4 cup sugar
– 2 1/4 teaspoons active dry yeast (1 packet)
– 1/2 cup unsalted butter, melted (plus extra for brushing)
– 1 teaspoon salt
– 3 1/2 cups all-purpose flour (you may need a little more for dusting)
– 1 large egg, room temperature
– 1 tablespoon vegetable oil (for greasing the bowl)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
