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# **Grilled Chicken Drumsticks with Creamy Macaroni Salad – A Perfect Pairing!**
There’s nothing quite like the **smoky, charred flavor of grilled chicken drumsticks** paired with a **cool, creamy macaroni salad** on a warm day. This classic combination is perfect for **backyard barbecues, picnics, or easy weeknight dinners**.
The **juicy, well-seasoned drumsticks** are grilled to perfection, creating a crispy, flavorful crust, while the **rich and tangy macaroni salad** balances out the meal with its creamy texture and refreshing crunch.
If you’re looking for an easy and delicious recipe that will **please the whole family**, this is it!
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## **Why You’ll Love This Recipe**
✅ **Perfect for Grilling Season** – Whether using a gas grill, charcoal, or even a grill pan, these drumsticks always turn out flavorful.
✅ **Easy & Affordable Ingredients** – Simple pantry staples make this a budget-friendly meal.
✅ **Great for Meal Prep** – Make the macaroni salad ahead of time and marinate the drumsticks overnight for **quick cooking the next day**.
✅ **A Crowd-Pleasing Combo** – The smoky chicken and creamy pasta salad are a match made in heaven!
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## **Ingredients You’ll Need**
### **For the Grilled Chicken Drumsticks:**
– 8-10 chicken drumsticks
– 3 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon smoked paprika
– ½ teaspoon cayenne pepper (optional for heat)
– 1 teaspoon dried oregano
– 1 teaspoon salt
– ½ teaspoon black pepper
– Juice of 1 lemon
**For the Creamy Macaroni Salad:**
– 2 cups elbow macaroni, cooked and cooled
– ½ cup mayonnaise
– 1 tablespoon Dijon mustard
– 1 tablespoon apple cider vinegar
– ½ teaspoon garlic powder
– Salt and pepper to taste
– ½ cup celery, finely chopped
– ½ cup red bell pepper, diced
– ¼ cup red onion, finely chopped
– ½ cup shredded carrots
– ¼ cup pickles or relish (optional)
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