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Recipe that saved my morning!

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### Instructions for the Recipe That Saved My Morning

#### Step 1: Toast the Bread
1. **Toast the bread**: Start by placing your bread slice in a toaster or on a grill pan until golden and crispy. If you’re using a grill pan, you can lightly butter the bread for a richer flavor. While the bread is toasting, you can prepare the rest of your ingredients.

#### Step 2: Cook the Eggs
2. **Scramble or fry the eggs**: Heat a small amount of olive oil or butter in a non-stick pan over medium heat. Crack the eggs into the pan and either scramble them or fry them, depending on your preference. Cook until they’re just set, being careful not to overcook them.
– For scrambled eggs, stir gently with a spatula until soft curds form.
– For a fried egg, cook until the whites are firm but the yolk is still runny (or to your liking).
3. **Season**: Add a pinch of salt and pepper to taste. If you like a bit of heat, drizzle some hot sauce over the eggs before serving.

#### Step 3: Prepare the Avocado
4. **Mash the avocado**: While the eggs are cooking, cut the ripe avocado in half, remove the pit, and scoop out the flesh into a bowl. Mash it with a fork until smooth or slightly chunky, depending on your preference. Add a squeeze of lemon juice, salt, and pepper to taste. For extra flavor, you can mix in a handful of fresh spinach or arugula.

#### Step 4: Assemble the Breakfast
5. **Assemble the dish**: Once the toast is ready, spread the mashed avocado generously over the top of the toast. Then, top it with your eggs—scrambled or fried. If you’re feeling extra indulgent, sprinkle some crumbled feta or shredded cheese on top.

6. **Garnish**: For a burst of color and freshness, add a few chopped tomatoes on top of the eggs. You can also drizzle a little more hot sauce or olive oil for extra flavor.

#### Step 5: Serve and Enjoy
7. **Serve**: Cut the toast into halves or quarters for easy handling, and enjoy your **quick, filling, and nutritious breakfast** that will fuel your morning and give you the energy to take on whatever the day brings.

### Why This Breakfast Is a Game-Changer

– **Quick and Customizable**: This recipe is flexible. You can add or remove ingredients based on what you have on hand. Add some cheese, vegetables, or herbs to make it more substantial, or keep it light if you prefer.

– **Healthy and Energizing**: Eggs provide high-quality protein and healthy fats, while avocado is packed with nutrients and fiber. The toast gives you a good serving of whole grains, and any additional vegetables or toppings can add extra vitamins and minerals to start your day right.

– **Satisfying**: The combination of healthy fats, protein, and fiber will keep you feeling full for longer, preventing mid-morning cravings and giving you steady energy.

– **Perfect for Busy Mornings**: With just a few ingredients and simple steps, this recipe is perfect for mornings when you’re in a rush. It doesn’t require much prep time but still provides a delicious and satisfying meal.

### Tips for Success

– **Make it Ahead**: If you’re really short on time, you can prep your avocado the night before and store it in the fridge. Just be sure to drizzle a little lemon juice on it to prevent browning.

– **Switch Up the Bread**: Feel free to experiment with different types of bread, like whole-wheat, rye, or gluten-free, depending on your dietary needs or preferences.

– **Add More Veggies**: If you want to sneak in more veggies, sauté some mushrooms, spinach, or bell peppers in the same pan you used for the eggs. They’ll add flavor and boost the nutrition of your meal.

– **Elevate with Extras**: If you have a bit more time, add a side of fresh fruit, or top your eggs with herbs like cilantro or parsley for an extra burst of flavor.

### Conclusion

If you’re tired of scrambling every morning to get something healthy and delicious on the table, this **recipe that saved my morning** is the solution you’ve been looking for! With simple ingredients, minimal effort, and maximum flavor, this breakfast will not only save your morning but also keep you satisfied throughout the day. It’s a great mix of protein, healthy fats, and fiber, all wrapped up in a quick and easy meal. Give it a try the next time you’re in need of a breakfast that checks all the boxes!

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