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# **Crack Chicken Soup Recipe: A Comfort Food Delight 🍲**
When the weather gets chilly or you’re craving a cozy, comforting meal, there’s nothing quite like a bowl of hearty soup to warm you up from the inside out. The **Crack Chicken Soup** is the ultimate comfort food, combining the rich flavors of creamy chicken, crispy bacon, and cheesy goodness in every spoonful. It’s a one-pot wonder that’s easy to make and full of flavor—perfect for busy weeknights or lazy weekends!
Let’s dive into the recipe that has earned its “crack” name—so delicious, you won’t be able to stop at just one bowl!
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## **Why You’ll Love This Crack Chicken Soup**
✔ **Rich and Creamy** – The creamy base brings together the flavors perfectly.
✔ **Hearty and Filling** – Packed with chicken, bacon, and cheese, this soup is satisfying enough to be a meal on its own.
✔ **Easy to Make** – With simple ingredients and minimal effort, it’s a perfect go-to recipe for any day of the week.
✔ **One-Pot Wonder** – Fewer dishes to clean, which makes this an even more desirable recipe!
✔ **Family Favorite** – The combination of flavors is a sure way to please even picky eaters.
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## **Crack Chicken Soup Recipe**
**Ingredients:**
– 1 lb boneless, skinless chicken breasts or thighs (cut into bite-sized pieces)
– 6 slices bacon (cooked and crumbled)
– 1 medium onion (chopped)
– 3 cloves garlic (minced)
– 1 (8 oz) block cream cheese (softened)
– 4 cups chicken broth
– 1 cup heavy cream
– 1 cup shredded cheddar cheese
– 1 teaspoon dried parsley
– 1/2 teaspoon onion powder
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– 1 tablespoon olive oil (for cooking)
– Optional toppings: more shredded cheese, green onions, or crushed crackers
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