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**Cheesy Bacon Philly Steak Wraps

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### Cheesy Bacon Philly Steak Wraps: A Flavor-Packed, Easy-to-Make Delight

If you’re craving a savory, cheesy, and indulgent meal that’s both quick and satisfying, then **Cheesy Bacon Philly Steak Wraps** are exactly what you need. Combining the rich flavors of Philly cheesesteak, crispy bacon, and melty cheese all wrapped in a soft tortilla, this dish is a delicious twist on a classic. Whether you’re preparing lunch, dinner, or a fun game-day snack, these wraps are guaranteed to impress and please everyone at the table!

#### Ingredients:

– 1 lb ribeye steak or sirloin, thinly sliced
– 6 strips bacon, cooked and crumbled
– 1 medium onion, thinly sliced
– 1 green bell pepper, thinly sliced (optional)
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon smoked paprika
– Salt and pepper to taste
– 4 large flour tortillas
– 2 cups shredded provolone cheese (or a blend of provolone and mozzarella)
– 1/2 cup mayonnaise (optional)
– 1 tablespoon Dijon mustard (optional)
– Fresh parsley, chopped (optional for garnish)

 

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