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## **Instructions**
### **Step 1: Prep the Slow Cooker**
1. Sprinkle **½ cup of brown sugar** in the bottom of the slow cooker to create a caramelized base.
### **Step 2: Add the Ham**
2. Place the **ham flat-side down** in the slow cooker.
3. Pour the **pineapple juice** over the ham, ensuring it gets into all the crevices for maximum flavor.
### **Step 3: Add the Glaze**
4. Sprinkle the remaining **½ cup of brown sugar** over the top of the ham.
5. If using, drizzle **honey or maple syrup** for an extra touch of sweetness.
### **Step 4: Slow Cook to Perfection**
6. Cover and cook on **LOW for 4-6 hours** or **HIGH for 2-3 hours**, basting occasionally with the juices.
7. The ham is ready when it’s **heated through and fork-tender**.
### **Step 5: Serve and Enjoy**
8. Transfer to a serving platter and spoon the **delicious glaze** over the top.
9. Slice and serve with your favorite holiday sides!
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## **Serving Ideas**
🍠 **With mashed potatoes and roasted vegetables** – Classic and comforting.
🍍 **With grilled pineapple slices** – Enhances the sweet and savory flavors.
🍞 **In sandwiches** – Perfect for leftovers!
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## **Final Thoughts**
This **slow cooker ham** is the ultimate **effortless comfort food**, delivering **holiday vibes any day of the year**! Whether for a family dinner, Sunday meal prep, or a festive gathering, this **3-ingredient recipe** guarantees **tender, flavorful, and unforgettable ham**.
Try it today and make every meal feel like a celebration! 🍖✨🎉v
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