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Snow ball cookies with sweetened condensed milk

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## **Instructions**

### **1. Prepare the Dough**
In a large mixing bowl, beat the softened butter until smooth and creamy. Add the sweetened condensed milk and vanilla extract, mixing until well combined.

### **2. Add Dry Ingredients**
Gradually add the flour and salt, mixing until a soft dough forms. If using chopped nuts, gently fold them into the dough.

### **3. Chill the Dough**
Cover the dough and refrigerate for at least 30 minutes. Chilling helps the cookies hold their shape while baking.

### **4. Shape the Cookies**
Preheat your oven to **350°F (175°C)**. Line a baking sheet with parchment paper. Scoop small portions of dough and roll them into **1-inch balls**, placing them about 1 inch apart on the prepared baking sheet.

### **5. Bake to Perfection**
Bake for **12-15 minutes**, or until the cookies are set but not browned. Remove from the oven and let them cool for about **5 minutes**.

### **6. Coat with Powdered Sugar**
While the cookies are still warm, roll them in powdered sugar until fully coated. Let them cool completely, then roll them in powdered sugar a second time for a perfect, snow-like finish.

## **Tips for the Best Snowball Cookies**

✔ **Use Softened Butter** – This ensures a smooth and creamy dough.
✔ **Chill the Dough** – Prevents the cookies from spreading too much.
✔ **Double Sugar Coating** – Rolling the cookies twice in powdered sugar enhances their sweet, snowy appearance.
✔ **Make Ahead** – These cookies store well in an airtight container for up to a week, making them perfect for holiday prep.

## **Variations to Try**

🌰 **Nutty Snowballs:** Use almonds, hazelnuts, or pistachios instead of pecans.
🍫 **Chocolate Chip Snowballs:** Fold in mini chocolate chips for a chocolatey twist.
🥥 **Coconut Snowballs:** Add shredded coconut for a tropical touch.

## **Conclusion**

**Snowball Cookies with Sweetened Condensed Milk** are a simple yet irresistible treat that brings joy with every bite. Whether you’re baking them for the holidays or just because, their buttery, melt-in-your-mouth texture and sweet powdered sugar coating make them an absolute must-try.

So grab your mixing bowl, dust your kitchen with a little powdered sugar, and get ready to enjoy one of the most delightful cookies ever! ❄🍪✨

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