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**Churro Stuffed French Toast with Cinnamon Sugar: A Sweet Breakfast Delight**
Looking for a breakfast that feels like dessert? Look no further than **Churro Stuffed French Toast with Cinnamon Sugar**. This indulgent dish combines the crispy, sugary goodness of churros with the soft, comforting layers of French toast, creating a sweet and satisfying treat that’s perfect for a special morning or weekend brunch. With a luscious cream cheese filling, a crispy cinnamon-sugar crust, and a golden exterior, this recipe will quickly become a favorite for those with a sweet tooth.
### Why You’ll Love This Recipe
Churros are a beloved dessert, known for their crisp, sugary coating and warm, soft interior. French toast, on the other hand, is a breakfast classic that’s fluffy and comforting. By combining these two favorites, **Churro Stuffed French Toast** delivers the best of both worlds. The cream cheese filling adds a rich, tangy layer that complements the sweetness of the cinnamon sugar, while the golden, crispy crust provides the perfect crunch. It’s a decadent breakfast that’s easy to make and sure to impress anyone who tries it.
### Ingredients
#### For the Stuffed French Toast:
– **8 slices of thick bread** (brioche, challah, or Texas toast works best)
– **4 oz cream cheese**, softened
– **1/4 cup powdered sugar**
– **1/2 teaspoon vanilla extract**
– **2 large eggs**
– **1/2 cup whole milk**
– **1/4 teaspoon ground cinnamon**
– **Pinch of salt**
– **Butter**, for cooking
#### For the Cinnamon Sugar Coating:
– **1/2 cup granulated sugar**
– **2 teaspoons ground cinnamon**
Optional Toppings:
– **Maple syrup**
– **Whipped cream**
– **Fresh berries**
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