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**Air Fryer Honey Butter Garlic Chicken Tenders: Crispy, Juicy, and Full of Flavor 🍯🍗✨**
If you’re a fan of crispy, golden-brown chicken tenders with a burst of savory sweetness, then this recipe is your new go-to! **Air Fryer Honey Butter Garlic Chicken Tenders** combine the perfect balance of **crunchy coating**, **tender chicken**, and a deliciously sweet and garlicky glaze that will have your taste buds dancing.
The **air fryer** is the unsung hero in the kitchen for those looking to get crispy food without deep-frying. It uses hot air circulation to crisp up food, creating a healthier alternative without sacrificing flavor or texture. Paired with a **honey butter garlic sauce**, these chicken tenders are elevated to a whole new level of deliciousness.
Whether you’re cooking dinner for the family or preparing a snack to share with friends, these chicken tenders are sure to be a hit. Let’s jump into how you can make these irresistible **Air Fryer Honey Butter Garlic Chicken Tenders**!
### **Why You’ll Love These Chicken Tenders**
– **Crispy on the Outside, Tender on the Inside**: The air fryer makes the chicken tenders crispy without all the oil, keeping them juicy and tender on the inside.
– **Sweet and Savory Glaze**: The combination of **honey**, **butter**, and **garlic** creates a rich and flavorful glaze that coats the tenders perfectly.
– **Quick and Easy**: With just a few ingredients and minimal prep time, these tenders cook up in no time, making them perfect for busy weeknights or last-minute gatherings.
– **Healthier Alternative**: Air frying cuts down on the oil used in frying, giving you all the crispy goodness with less fat.
### **Ingredients You’ll Need**
**For the Chicken Tenders:**
– **1 pound chicken tenders** (or chicken breasts cut into strips)
– **1 cup all-purpose flour**
– **1 teaspoon garlic powder**
– **1 teaspoon onion powder**
– **1/2 teaspoon smoked paprika**
– **1/2 teaspoon salt**
– **1/4 teaspoon black pepper**
– **2 large eggs**
– **1 tablespoon olive oil** (or cooking spray for greasing)
**For the Honey Butter Garlic Sauce:**
– **1/4 cup unsalted butter** (melted)
– **2 tablespoons honey**
– **3 cloves garlic** (minced)
– **1/4 teaspoon salt**
– **1/4 teaspoon crushed red pepper flakes** (optional for a little heat)
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