ADVERTISEMENT
—
## **Step 1: Prepare the Ingredients**
1. **Slice the beef** thinly against the grain for maximum tenderness. Pat dry with a paper towel.
2. **Marinate the beef** with 1 tablespoon of soy sauce and a pinch of black pepper. Let it sit for 10 minutes.
3. **Peel and devein the shrimp**, then pat them dry to remove excess moisture.
4. **Cook the noodles** according to package instructions, drain, and toss with a little sesame oil to prevent sticking.
—
## **Step 2: Make the Zesty Chili Sauce**
In a small bowl, whisk together:
✅ Soy sauce
✅ Oyster sauce
✅ Hoisin sauce
✅ Sriracha or chili paste
✅ Honey or brown sugar
✅ Sesame oil
✅ Red pepper flakes
✅ Lime juice
Set aside for later. This sauce brings a perfect balance of heat, sweetness, and umami.
—
## **Step 3: Sear the Beef & Shrimp**
1. Heat 1 tablespoon of **vegetable oil** in a large wok or pan over high heat.
2. Add the **sliced beef** and sear for 1-2 minutes until browned. Remove and set aside.
3. In the same pan, add another **tablespoon of oil** and cook the **shrimp** for 1-2 minutes per side until pink and opaque. Remove and set aside with the beef.
—
## **Step 4: Stir-Fry the Vegetables**
1. In the same pan, lower the heat to medium and add **garlic, ginger, and red chili**. Sauté for 30 seconds until fragrant.
2. Toss in **bell peppers and snap peas (or broccoli)**. Stir-fry for 2 minutes until slightly tender but still crisp.
—
## **Step 5: Combine Everything**
1. Add the cooked **noodles** to the pan.
2. Pour in the **zesty chili sauce** and toss everything to coat the noodles evenly.
3. Return the **beef and shrimp** to the pan, stirring well to combine. Let everything heat through for 1-2 minutes.
—
## **Step 6: Garnish & Serve**
– Remove from heat and garnish with **green onions, sesame seeds, and fresh cilantro or basil**.
– Serve immediately with **extra lime wedges** for a fresh citrusy kick.
—
## **Why You’ll Love This Zesty Chili Beef & Shrimp Noodle Stir-Fry**
🔥 **Bold & Spicy:** Packed with chili heat and zesty lime for an exciting flavor burst.
🍜 **Perfect Noodles:** Springy, saucy, and loaded with umami goodness.
🥩 🍤 **Surf & Turf Combo:** Juicy beef and shrimp create a hearty, satisfying dish.
⚡ **Quick & Easy:** Ready in just **30 minutes**—perfect for busy nights!
—
## **Tips for the Best Stir-Fry**
✅ **Thinly Slice the Beef:** Cutting against the grain ensures a tender bite.
✅ **High Heat for Stir-Frying:** A hot wok prevents sogginess and enhances flavors.
✅ **Don’t Overcook the Shrimp:** They only need **2 minutes per side** for perfect texture.
✅ **Adjust Spice Level:** Add or reduce chili according to your preference.
—
## **Conclusion**
This **Zesty Chili Beef & Shrimp Noodle Stir-Fry** is an explosion of flavors in every bite. The combination of juicy beef, plump shrimp, spicy chili, and fresh vegetables tossed in a bold, tangy sauce makes this dish an instant favorite.
Whether you’re making it for a weeknight meal or a special dinner, this dish delivers restaurant-quality results in just **30 minutes**. So grab your wok and get ready to enjoy a **fiery, flavorful stir-fry** that will keep you coming back for more! 🔥🍜🥩🍤
ADVERTISEMENT
