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Cheesy Mozzarella Chicken Bake

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Instructions:

1. Prepare the Chicken:
Preheat your oven to 375°F (190°C). Season the chicken breasts with salt, pepper, garlic powder, oregano, and basil. Rub both sides of each chicken breast with olive oil to ensure they cook evenly.

2. Sear the Chicken:
In a large oven-safe skillet, heat a bit of olive oil over medium-high heat. Add the seasoned chicken breasts and cook for 3-4 minutes on each side, or until golden brown. You’re not aiming to cook the chicken through completely, just to get a crispy exterior. Remove the chicken from the skillet and set it aside.

3. Layer the Sauce and Cheese:
In the same skillet, pour the marinara sauce, spreading it evenly across the bottom. Place the seared chicken breasts on top of the sauce. Then, sprinkle a generous amount of mozzarella cheese over each chicken breast, followed by a little Parmesan cheese for added flavor.

4. Bake to Perfection:
Transfer the skillet to the preheated oven and bake for about 20-25 minutes or until the chicken reaches an internal temperature of 165°F (74°C), and the cheese is melted and bubbly.

5. Garnish and Serve:
Once baked, remove from the oven and let it rest for a few minutes. Garnish with fresh basil leaves for a burst of color and flavor before serving. Pair with a side of garlic bread, pasta, or a crisp salad for a complete meal.

Tips for the Best Cheesy Mozzarella Chicken Bake:

  • Add Vegetables: For a more well-rounded dish, add sliced bell peppers, mushrooms, or spinach on top of the chicken before adding the cheese. It’s an easy way to sneak in some extra veggies.
  • Use Fresh Mozzarella: If you want to take the flavor to the next level, opt for fresh mozzarella. It gives a rich, creamy texture that melts beautifully.
  • Make It Spicy: If you enjoy a bit of heat, add some crushed red pepper flakes to the marinara sauce or sprinkle them on top before baking.
  • Double the Recipe: If you’re feeding a crowd or want leftovers, consider doubling the recipe. This dish keeps well in the fridge for up to 3 days and can be easily reheated in the oven or microwave.

Why You’ll Love It:

This Cheesy Mozzarella Chicken Bake is not only simple to make but also packs a punch in flavor. The combination of tender chicken, tangy marinara, and melted mozzarella cheese is a guaranteed hit with everyone at the table. Whether you’re a beginner cook or a seasoned chef, this dish is sure to become a go-to comfort food in your kitchen.

Enjoy your cheesy creation, and happy baking!

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