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## **How to Make Baked Sweet and Sour Chicken**
### **Step 1: Preheat the Oven & Prepare the Chicken**
Preheat your oven to **375°F (190°C)**. Grease a baking dish or line a sheet pan with parchment paper.
### **Step 2: Coat the Chicken**
1. Toss the **chicken pieces** in cornstarch until evenly coated.
2. Dip each piece into the **beaten eggs** and place on the baking sheet.
3. Drizzle the **vegetable oil** over the chicken for extra crispiness.
### **Step 3: Bake the Chicken**
Bake for **20-25 minutes**, flipping halfway through, until **golden brown and cooked through**.
### **Step 4: Make the Sweet and Sour Sauce**
1. In a saucepan over **medium heat**, whisk together the **ketchup, vinegar, sugar, soy sauce, garlic powder, and ginger powder**.
2. Bring to a simmer and add the **cornstarch-water mixture** to thicken the sauce. Stir for **1-2 minutes** until glossy.
### **Step 5: Combine & Bake Again**
1. Pour the sweet and sour sauce over the baked chicken. Add the **bell peppers and pineapple** (if using).
2. Toss everything to coat evenly and return to the oven for **10 more minutes**.
### **Step 6: Serve & Enjoy!**
Garnish with **green onions and sesame seeds**. Serve over **steamed rice or noodles** for a delicious meal.
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## **Serving Ideas**
🍚 **With Rice:** Serve over white, brown, or fried rice.
🥦 **With Stir-Fried Veggies:** Add broccoli, carrots, or snap peas for extra nutrition.
🌶️ **Make it Spicy:** Add red pepper flakes or sriracha for a spicy kick.
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## **Tips for the Best Sweet and Sour Chicken**
✔ **Coat the Chicken Well:** The cornstarch layer helps create a crispy texture.
✔ **Don’t Overbake:** Keep the chicken tender by not overcooking.
✔ **Use Fresh Pineapple:** Adds natural sweetness and a fresh flavor.
✔ **Make It Gluten-Free:** Use **tamari** instead of soy sauce and a gluten-free cornstarch alternative.
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## **Final Thoughts**
This **baked sweet and sour chicken** is an easy, healthier way to enjoy a takeout favorite right at home. With its **crispy chicken, tangy sauce, and bold flavors**, it’s sure to be a new family favorite. Try it tonight and enjoy the perfect balance of **sweet, sour, and savory goodness!** 🍍🍗✨
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