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# **Classic Vanilla Ice Cream: The Timeless Dessert** 🍦🍨
There’s something magical about a bowl of creamy, smooth **vanilla ice cream**. It’s the dessert that never goes out of style, beloved by kids and adults alike. Whether it’s served in a cone, paired with a warm brownie, or simply enjoyed on its own, **classic vanilla ice cream** is a treat that satisfies every time. If you’ve ever wondered how to make this beloved dessert from scratch, you’re in luck! With just a few simple ingredients, you can create a rich, homemade vanilla ice cream that will leave you wondering why you ever bought store-bought.
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## **Why You’ll Love This Classic Vanilla Ice Cream Recipe**
✔ **Simple Ingredients** – Just a handful of pantry staples.
✔ **Rich and Creamy** – The perfect balance of sweetness and smoothness.
✔ **Customizable** – Add mix-ins like chocolate chips, fruit, or nuts.
✔ **No Ice Cream Maker? No Problem** – Easy methods for both ice cream makers and no-churn fans.
✔ **Classic Flavor** – Timeless vanilla that pairs perfectly with any dessert.
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## 🍨 **Classic Vanilla Ice Cream Recipe**
### **Ingredients:**
– **2 cups heavy cream**
– **1 cup whole milk**
– **3/4 cup granulated sugar**
– **1 tablespoon vanilla extract**
– **1/2 teaspoon vanilla bean paste** (optional, for extra richness)
– **Pinch of salt**
– **5 large egg yolks** (for a custard-style ice cream)
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