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Cheesy Potato Pancakes

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### **Instructions:**

#### **Step 1: Prepare the Potato Mixture**
1. In a large mixing bowl, combine the **mashed potatoes**, **shredded cheddar cheese**, **egg**, **flour**, **green onions (if using)**, **garlic powder**, and **salt and pepper**.
2. Stir everything together until well combined, making sure the cheese and seasonings are evenly distributed.

#### **Step 2: Form the Pancakes**
3. Heat **olive oil or butter** in a large skillet over medium heat.
4. Take a spoonful of the potato mixture and gently form it into small **pancakes** (about 2-3 inches in diameter).
5. Place the formed pancakes in the skillet, being careful not to overcrowd the pan. Fry for about **2-3 minutes** on each side, until golden brown and crispy.

#### **Step 3: Drain and Serve**
6. Once the pancakes are cooked, place them on a plate lined with paper towels to drain any excess oil.
7. Serve warm with your favorite dipping sauce, sour cream, or a sprinkle of **Parmesan cheese** on top.

## **Serving Suggestions**

– **Dipping sauces**: Pair these pancakes with **sour cream, ranch, or spicy ketchup** for added flavor.
– **Make it a meal**: Serve with a side of **salad, grilled vegetables, or a protein** like chicken or steak.
– **Toppings**: Sprinkle with **chopped fresh herbs** (like parsley or chives) for an extra burst of flavor.

## **Tips for Perfect Cheesy Potato Pancakes**

✔ **Use cold mashed potatoes** – If you’re using leftover mashed potatoes, make sure they’re cold before forming the pancakes. This helps them hold together better.
✔ **Adjust the cheese** – Feel free to experiment with different cheeses like **mozzarella, gouda, or parmesan** for different flavors.
✔ **For extra crispy pancakes** – Let the pancakes cook undisturbed for a couple of minutes on each side to ensure a golden, crispy crust.

## **Final Thoughts**

These **Cheesy Potato Pancakes** are the perfect comfort food that combines the richness of **cheese and potatoes** in a crispy, golden pancake. Whether you’re serving them as a side dish or enjoying them as a snack, these pancakes will quickly become a favorite in your kitchen. They’re easy to make, quick to cook, and incredibly satisfying.

**Try this recipe today and enjoy the cheesy, crispy goodness!** 🧀🥔🍽

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