ADVERTISEMENT

Vanilla cream cake without baking with 2 packs of pudding powder

ADVERTISEMENT

## **Instructions**

### **Step 1: Prepare the Pudding**
1. In a saucepan, whisk together the **vanilla pudding powder** and **milk**.
2. Heat over medium heat, stirring continuously, until the mixture begins to thicken (about **5-7 minutes**).
3. Once thickened, remove from heat and let it cool slightly.

### **Step 2: Whip the Cream**
1. In a separate bowl, beat the **heavy cream**, **powdered sugar**, and **vanilla extract** with an electric mixer until soft peaks form.
2. Set the whipped cream aside.

### **Step 3: Combine Pudding and Whipped Cream**
1. Once the pudding mixture has cooled a bit, gently fold in the whipped cream. This will create a smooth, fluffy texture.
2. Mix until fully incorporated.

### **Step 4: Layer the Cake**
1. In a **large baking dish or serving pan**, place a layer of **ladyfinger biscuits** or **graham crackers** at the bottom.
2. Spread half of the **vanilla cream mixture** over the biscuits, smoothing it out into an even layer.
3. Add another layer of biscuits and top with the remaining **vanilla cream mixture**.
4. Cover the cake with **plastic wrap or foil** and refrigerate for at least **4 hours**, or ideally overnight, to allow it to set.

### **Step 5: Garnish & Serve**
1. Before serving, **garnish** with **fresh fruit** like strawberries, blueberries, or raspberries, or add a sprinkle of **chocolate shavings** for extra flavor.
2. Slice, serve, and enjoy your no-bake vanilla cream cake!

## **Pro Tips & Variations**
✅ **Add a twist**: You can easily change up the flavor by using **chocolate pudding** or adding **coffee** to the cream for a mocha flavor.
✅ **Fruit Layer**: Try adding a layer of **sliced bananas, berries**, or **fruit preserves** for a refreshing fruity twist.
✅ **Nutty goodness**: Add **chopped nuts** like **almonds or walnuts** between the layers for extra texture and flavor.
✅ **Chocolate lovers**: For an extra indulgent touch, sprinkle some **melted chocolate** over the top before chilling.

## **Final Thoughts**
This **Vanilla Cream Cake Without Baking** is the perfect dessert when you want something **quick, easy, and irresistibly creamy**. With minimal effort and just a few ingredients, you can create a dessert that’s rich, delicious, and guaranteed to impress. Whether it’s for a family dinner, a special occasion, or just because you’re craving something sweet, this dessert will never disappoint.

Enjoy this creamy treat—your taste buds will thank you! 🍰🍫🍓

ADVERTISEMENT

Leave a Comment