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### **For the Topping**
– **1 egg, beaten (for egg wash)**
– **1 tablespoon grated Parmesan cheese**
– **1 teaspoon Italian seasoning**
– **1 teaspoon garlic powder**
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## **How to Make Italian Stromboli**
### **1. Preheat and Prep**
– Preheat your **oven to 400°F (200°C)**.
– Line a baking sheet with parchment paper and lightly grease it.
### **2. Roll Out the Dough**
– Lightly flour your surface and roll out the **pizza dough** into a **10×14-inch rectangle**.
– If using sauce, spread a **thin layer** of pizza sauce, leaving a **1-inch border** around the edges.
### **3. Add the Fillings**
– Layer the **cheeses**, followed by **pepperoni, salami, and sausage**.
– Sprinkle with **garlic powder, oregano, and red pepper flakes** for extra flavor.
### **4. Roll and Seal**
– Carefully roll the dough **from the long side**, tucking in the edges as you go.
– Pinch the seam tightly and place the roll seam-side down on the baking sheet.
### **5. Brush and Bake**
– Brush the **top with egg wash** to give it a golden finish.
– Sprinkle with **Parmesan, Italian seasoning, and garlic powder**.
– Bake for **18-22 minutes**, or until golden brown and crispy.
### **6. Cool, Slice, and Serve**
– Let it rest for **5 minutes** before slicing.
– Serve with **warm marinara or garlic butter** for dipping.
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## **What to Serve with Stromboli**
🍅 **Marinara Sauce** – Perfect for dipping!
🥗 **Side Salad** – A fresh contrast to the cheesy filling.
🍷 **A Glass of Red Wine** – Complements the Italian flavors beautifully.
🍽 **Roasted Vegetables** – Adds a healthy touch.
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## **Tips for the Best Stromboli**
🔥 **Don’t Overfill!** – Too much filling can make it hard to roll and seal.
🔥 **Roll Tightly** – Ensures the layers hold together when baking.
🔥 **Use a Sharp Knife** – For clean slices without squishing the filling.
🔥 **Experiment with Fillings** – Try ham, mushrooms, spinach, or even buffalo chicken!
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## **Final Thoughts**
Italian Stromboli is **crispy, cheesy, and packed with flavor**, making it an **easy and satisfying meal** for any occasion. Whether you’re serving it at a party or enjoying it for a cozy dinner, this **rolled pizza-style dish** is guaranteed to be a hit!
Give this **classic Stromboli recipe** a try and let me know—**what’s your favorite filling combination?** 🍕😋
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