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## **Instructions**
### **Step 1: Blend the Base**
1. In a blender, combine the **heavy cream, sweetened condensed milk, and vanilla extract**.
2. Blend on high for **1-2 minutes**, or until the mixture is smooth and slightly thickened.
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### **Step 2: Sweeten & Adjust**
1. Taste the mixture and **add sugar** if you prefer a sweeter dessert.
2. Blend for another **30 seconds** to combine.
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### **Step 3: Add Your Mix-ins**
1. For an extra layer of flavor and texture, **add crushed cookies, chocolate chips, or your favorite fruit** (like berries or mangoes).
2. Pulse the blender a few times to incorporate the mix-ins without fully blending them into the cream.
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### **Step 4: Chill and Set**
1. Pour the creamy mixture into small bowls, jars, or a large dish.
2. Refrigerate for **at least 2 hours**, or until the dessert has set and thickened to your desired consistency.
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### **Step 5: Serve & Enjoy!**
1. Garnish with additional toppings like **whipped cream, crushed nuts, or a drizzle of chocolate sauce**.
2. Serve chilled and enjoy your **smooth, velvety dessert**!
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## **Pro Tips & Variations**
✅ **Dairy-free version:** Use **coconut cream** in place of heavy cream and adjust sweetness as needed.
✅ **Flavor twist:** Add **coffee** or **cocoa powder** for a rich, mocha-flavored dessert.
✅ **Fruit lovers:** Blend in **fresh berries, banana slices, or mango puree** for a fruity twist.
✅ **Chocolate lovers:** Add a few tablespoons of **melted chocolate** or blend in some **chocolate chips** for a decadent treat.
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## **Final Thoughts**
This **Creamy Dessert Made in a Blender** is a **super simple, quick, and irresistible treat** that you can customize to suit any craving. With a creamy texture and endless flavor possibilities, it’s the perfect dessert for busy days, special occasions, or when you just need a sweet indulgence.
Whip it up today, and enjoy every smooth and creamy bite! 🍨🍫🍓
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