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4. **Combine Pasta and Sauce**: In a large mixing bowl, combine the cooked pasta with the meat sauce. Stir in the ricotta cheese and half of the mozzarella cheese, mixing until everything is well coated.
5. **Assemble the Casserole**: Preheat your oven to 375°F (190°C). Pour the pasta mixture into a greased 9×13-inch baking dish, spreading it out evenly. Top with the remaining mozzarella cheese and grated Parmesan.
6. **Bake**: Place the casserole in the oven and bake for 25-30 minutes, until the cheese is melted, bubbly, and golden brown on top.
7. **Garnish and Serve**: Once baked, remove the casserole from the oven and let it cool for a few minutes. Garnish with fresh basil leaves before serving.
8. **Enjoy**: Serve this cheesy, flavorful casserole with a side of garlic bread and a simple salad for the ultimate meal. Watch as it disappears in no time!
### Why Everyone Loves This Dish
– **Cheesy and Comforting**: Let’s face it—who doesn’t love a cheesy, gooey pasta dish? The combination of mozzarella, ricotta, and Parmesan creates a melt-in-your-mouth experience that’s irresistible.
– **Customizable**: Whether you prefer a meaty version with sausage or want to make it vegetarian by adding mushrooms, spinach, or bell peppers, this dish can be adjusted to fit any dietary preference.
– **Make-Ahead Friendly**: You can assemble the casserole the day before and refrigerate it until you’re ready to bake. This makes it perfect for busy weeknights or entertaining guests without the stress of last-minute prep.
– **Crowd-Pleaser**: This casserole is the type of dish that’s always a hit at parties, potlucks, or family gatherings. It’s hearty, filling, and satisfies even the pickiest eaters.
– **Leftovers (If You’re Lucky)**: The leftovers are just as delicious and make for an easy lunch the next day—if there are any!
### Final Thoughts
This cheesy baked pasta casserole is the definition of a crowd-pleaser. With its combination of rich sauce, savory meat, and gooey cheese, it’s a dish that never fails to impress. Whether you’re serving it at a family dinner or bringing it to a potluck, one thing’s for sure: It’s gone before you know it! Easy to make, customizable to your taste, and utterly delicious, this recipe will become your go-to whenever you need a dish that everyone will love.
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