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# **Cheese Bread, Ham, and Cheese Baked: A Savory Delight for Any Meal**
If you’re looking for a dish that combines **cheese**, **ham**, and **bread** in the most mouthwatering way possible, then this **Cheese Bread, Ham, and Cheese Baked** recipe is exactly what you need. Whether you’re hosting a brunch, preparing a comforting dinner, or just craving something hearty and delicious, this recipe is an easy, satisfying choice.
Packed with layers of melted cheese, savory ham, and a crusty golden bread base, this baked dish is sure to become a household favorite. It’s simple to make, incredibly flavorful, and perfect for any occasion.
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## **Why You’ll Love This Baked Ham and Cheese Bread**
✔ **Hearty and Filling** – The combination of bread, cheese, and ham makes for a satisfying meal.
✔ **Cheesy Goodness** – With melted cheese in every bite, this dish will satisfy any cheese lover.
✔ **Perfect for All Occasions** – Whether it’s a casual family dinner or a weekend brunch, this dish fits the bill.
✔ **Customizable** – You can easily tweak the recipe to add your favorite ingredients, like herbs, spices, or even extra veggies.
✔ **Quick and Easy** – With minimal preparation and cooking time, you’ll be enjoying this tasty treat in no time.
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## **Ingredients**
✅ **1 loaf of crusty bread** (French bread, baguette, or any type you prefer)
✅ **2 cups shredded cheese** (cheddar, mozzarella, or a blend)
✅ **1 cup cooked ham**, diced (you can use leftover ham or deli ham)
✅ **1/4 cup mayonnaise**
✅ **1 tablespoon Dijon mustard** (optional, for extra flavor)
✅ **1/4 cup melted butter**
✅ **1 garlic clove**, minced (optional, for a garlicky kick)
✅ **Fresh parsley** (for garnish, optional)
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## **How to Make Cheese Bread, Ham, and Cheese Baked**
### **Step 1: Preheat the Oven**
🔥 Begin by preheating your oven to **375°F (190°C)**. This will allow the bread and cheese to melt beautifully without burning.
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### **Step 2: Prepare the Bread**
🍞 Take your loaf of **bread** and slice it into thick **1-inch slices**. If you’re using a baguette, cut it into diagonal slices for a more rustic look. Arrange the slices on a baking sheet in a single layer.
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### **Step 3: Prepare the Cheese and Ham Mixture**
🧀 In a large bowl, combine the **shredded cheese**, **diced ham**, **mayonnaise**, **Dijon mustard** (if using), and the minced **garlic**. Stir everything together until it forms a creamy, cheesy mixture.
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### **Step 4: Assemble the Dish**
🧑🍳 Spread a generous amount of the cheese and ham mixture onto each slice of bread. Be sure to cover each piece evenly with the cheesy goodness.
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### **Step 5: Add Butter**
🧈 Brush each slice of bread with the **melted butter** for an extra layer of flavor and to help achieve that golden, crispy texture on the edges.
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**Step 6: Bake to Perfection**
🥖 Place the baking sheet in the oven and bake for about **10-12 minutes**, or until the cheese is melted, bubbly, and lightly browned. The bread should be crispy on the edges and golden brown.
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